Sunday, August 4, 2013

How to make No Sugar or Low Sugar Blueberry Jam

In this video tutorial I walks you through step-by-step how to make low sugar blueberry jam.  The pectin I use is called Pomona's Universal Pectin and it allows you to even make a no sugar (!) jam recipe.  We love this recipe and I have made multiple batches using blueberries and strawberries. The jam is amazing and sets up nicely!

ENJOY!



1 comment:

  1. Hello!

    I saw Your blog and I thought it had great recipes and awesome pictures! I therefore would like to invite You to our new culinary website which has just started.

    This is how it works in short. TastyQuery.com is a website for food bloggers and their fans allowing them to automatically collect recipes from Your food blog. It's a large database of links to recipes on food blogs. Everyone can join us for free.

    For more please visit:
    http://tastyquery.com

    TastyQuery.com is an English version of our main website called "Mikser Kulinarny", founded in Poland. "Mikser Kulinarny" has a large audience (over 2 mln unique visitors monthly) and with TastyQuery.com we want to repeat that success and drive thousands of new visitors to your food blog.

    In case of any questions, don't hesitate to contact us.

    Best regards!

    ReplyDelete

Leave me a message. I love to hear from you!